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Brownie batter dip

Brownie batter dip is the most decadent, delicious, easy (and safe) way to eat brownie batter (no raw eggs!). It’s extra smooth and creamy, super chocolatey, no-bake and the perfect treat for parties and get-togethers. Better than even the best brownies!

Get your sweet and salty fix with this creamy brownie batter dip. Great with fruit, pretzels, graham crackers and more!
If you love brownies and dessert dips – then this brownie batter dip is definitely for you.

It’s fluffy, creamy, filled with chocolate and it’s the perfect appetizer for parties, movie nights, or whenever you’re craving chocolate. I mean seriously, could you really go wrong with cookies, fruits, or pretzels dipped in brownie batter?

Now – I absolutely love brownies. (PS – it’s Fiona from Just So Tasty). Brownie recipes are some of the most popular recipes on my blog, so I’m super excited to share this brownie dip recipe with you. It’s a super easy recipe (and no-bake), and if you need a last minute dessert for a potluck or having friends over this recipe is just the thing.



6 oz cream cheese
3 tablespoons butter
1 cup whipped topping , thawed
1 18 oz box brownie mix*
2-4 tablespoons milk
1 cup mix-ins , mini chocolate chips, M&Ms, peanuts, etc



In a large bowl beat together the cream cheese and butter until soft.
Mix in the whipped topping.
Beat in the brownie mix (if it’s lumpy you may need to sift it first).
Then beat in the milk 1 tablespoon at a time until it’s smooth and creamy.
Stir in your mix-ins (if using).
Spoon into a bowl and serve with fruit, crackers, pretzels, or cookies.

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